https://www.mylesstephenson.co.uk/blog daily 0.75 2025-09-26 https://www.mylesstephenson.co.uk/blog/the-ultimate-burger-challenge-3-recipes-you-need-to-try-myles-stephenson monthly 0.5 2025-09-26 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/b734cdaf-20cc-47e0-8015-9fd17038e085/7V7A6705.jpg Blog - The Ultimate Burger Challenge | 3 BURGER Recipes You Need to Try - myles stephenson - If there’s one thing I’ll never get bored of, it’s burgers! Simple, stacked, or seriously indulgent, you can’t beat them. For this challenge, I set out to create not just one, but three completely different burgers to see which one could earn the title of the ultimate burger. I kept things simple with a quick smash burger, went classic with a Big Mac-inspired chuck patty, and then pushed the boat out with a luxury ribeye steak burger topped with Gouda and garlic aioli. Three burgers, three totally different vibes. The question is… which one would you back as the champion? https://www.mylesstephenson.co.uk/blog/myles-stephensons-creamy-garlic-amp-parmesan-chicken-with-chived-mash monthly 0.5 2025-09-23 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/ba3f3dd1-2d25-4f0c-b358-4d49c3fba20d/7V7A6607.jpg Blog - Myles stephenson’s Creamy Garlic & Parmesan Chicken with Chived Mash - There are some dinners that just hit the spot This is one of them. Creamy Garlic & Parmesan Chicken, perched on a bed of buttery mash, with fresh chives running through to keep things bright. It’s rich, it’s garlicky, and it feels like pure comfort food without taking hours in the kitchen. If you love bold flavour but still want that homely, cosy vibe, this one’s for you. https://www.mylesstephenson.co.uk/blog/myles-stephensons-chicken-caesar-schnitzel-sandwich monthly 0.5 2025-09-08 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/b40eee48-6b36-4d63-bc00-7f567c9ef6d0/3B6A4672.jpg Blog - Myles Stephenson’s Chicken Caesar Schnitzel Sandwich - Alright, hear me out… When you think Caesar salad, you don’t usually think fried chicken schnitzel stuffed into a bun… but trust me, it works. This is my Chicken Caesar Schnitzel Sandwich – crispy cutlets, creamy homemade Caesar dressing, fresh romaine, all in a toasted brioche or ciabatta. Proper comfort food with a twist. https://www.mylesstephenson.co.uk/blog/myles-stephensons-crispy-bang-bang-chicken-recipe-easy-asian-inspired-dinner monthly 0.5 2025-09-01 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/28a5dba4-90cb-4493-956d-08e1d16f7835/MS_BANGNGAN_CHICKEN.jpg Blog - Myles Stephenson’s Crispy Bang Bang Chicken Recipe | Easy Asian-Inspired Dinner - Alright, listen, if you’re after a dish that’s crispy, saucy, and full of flavour, you’ve just found it. Bang Bang Chicken is one of those recipes that makes you look like you know your stuff in the kitchen, but trust me, it’s simple once you’ve got the steps down. The secret is all in that sauce. Creamy mayo, sweet chili, a little sriracha kick, bit of honey, splash of lime… trust me, it’s addictive. Once you’ve made it, you’ll be putting it on everything. Let’s get into it. https://www.mylesstephenson.co.uk/blog/honey-sesame-salmon-poke-bowl monthly 0.5 2025-08-25 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1cf0480d-6113-4f1e-8f86-cc75199eba40/3B6A3349.jpg Blog - Myles Stephenson’s Honey-Sesame Salmon Poke Bowl - Looking for a quick, healthy, and seriously tasty dinner that doesn’t skimp on flavour? My honey-sesame salmon poke bowl is fresh, vibrant, and packed with all the good stuff, sweet caramelised salmon, creamy avocado, crunchy veg, and fluffy rice. Perfect for a midweek meal when you want something that feels restaurant-quality but only takes 20 minutes in the kitchen. https://www.mylesstephenson.co.uk/blog/myles-stephensons-juicy-ribeye-steak-tacos-with-avocado-cream monthly 0.5 2025-08-24 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/4eb9570d-e61b-4aad-8d74-42dfd8a3f25a/3B6A3289.jpg Blog - Myles Stephenson’s Juicy Ribeye Steak Tacos with Avocado Cream - If you know me, you know I love tacos, especially when there’s a good steak involved This recipe is all about big flavour, simple prep, and vibes that make you feel like you’re out at a street food market in Mexico, but from the comfort of your own kitchen. We’re going in with ribeye steak, chipotle seasoning, fresh salsa, and the ultimate avocado cream sauce that will take these tacos to the next level. it is, the way you tell your story online can make all the difference. https://www.mylesstephenson.co.uk/blog/myles-stephensons-jerk-chicken-recipe-authentic-jamaican-flavours monthly 0.5 2025-08-19 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/04e6e5b4-97fe-4041-9e17-8f9cebf8c1df/3B6A3411-2.jpg Blog - Myles Stephenson’s Jerk Chicken Recipe | Authentic Jamaican Flavours - My Nan’s Jerk Chicken Recipe Growing up, one of the dishes that always brought my family together was my Nan’s jerk chicken. It’s fiery, smoky, and full of the big, bold flavours that Jamaican food is all about. For me, jerk chicken isn’t just about heat – it’s about balance. Sweet, spicy, smoky, tangy, all coming together to create a dish that absolutely smacks. Whether you throw it on the BBQ or roast it in the oven, this recipe will transport you straight to the Caribbean. Here’s how my Nan taught me to make it. https://www.mylesstephenson.co.uk/blog/myles-stephenson-jollof-rice-recipe monthly 0.5 2025-08-19 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/ff8b981f-c9cb-4abf-a432-a03660a5d729/3B6A3162-2.jpg Blog - Myles Stephenson’s Jollof Rice Recipe – A Bold & Flavourful Classic - If there’s one dish that can get a party started, it’s Jollof Rice Smoky, spicy, and full of bold flavours, this West African classic is more than just rice – it’s culture, family, and celebration all in one. In my kitchen, I like to take it up a level with a pepper sauce that’s roasted until slightly charred, adding that depth and richness everyone loves. Pair it with a protein of your choice and you’ve got yourself a plate that absolutely smacks. https://www.mylesstephenson.co.uk/blog/ultimate-eggs-benedict-recipe-with-cold-pressed-lemon-hollandaise monthly 0.5 2025-08-01 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/918d0c96-d321-460b-bd5c-4e23d54a5329/MYLES_EGGS_BEN.00_00_01_21.Still005.jpg Blog - Ultimate Eggs Benedict Recipe (with Cold-Pressed Lemon Hollandaise) - If you're gonna do brunch, do it properly. There’s something about a proper Eggs Benedict that just hits differently. It's indulgent, a bit boujee, but still simple enough to knock up at home when you want to impress, whether it's Sunday brunch or you're just feelin' fancy on a Tuesday. This version brings in a few upgrades: we’re using free-range eggs with those deep golden yolks (shout out to St. Ewe’s), Maldon sea salt for that finishing crunch, and a hit of cold-pressed lemon juice from 2Juice for a proper citrusy punch in the Hollandaise. No shortcuts here. https://www.mylesstephenson.co.uk/blog/cooking-with-soulnbspmyles-stephensons-food-journey monthly 0.5 2025-07-16 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/62450d58-9d40-4339-a84e-78b2b04c6b44/WhatsApp+Image+2025-07-16+at+13.02.01.jpg Blog - Cooking With Soul: Myles Stephenson’s Food Journey - From Punishment to Passion My first real cooking lesson wasn’t out of curiosity, it was a punishment. I got suspended from school when I was 12. My Jamaican nan, always one step ahead, told me that since I wasn’t going to class, I’d be learning something useful instead. For two straight weeks, I was in her kitchen cooking curried chicken, fried dumplings, rice and peas, ackee and saltfish, proper Caribbean soul food, all from scratch. And even though I acted like I hated it, I loved every second. That “punishment” lit a fire in me that’s never gone out. Food became a way of expressing love, reconnecting with my roots, and bringing people together, even when I couldn’t always find the words. https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752667951755-5XCJZSKO4GIWG9DVAVYV/Myles_GBFF_Reading18.jpg Blog - Cooking With Soul: Myles Stephenson’s Food Journey https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752667970124-K73TPV9U0M9OVK8C8XOH/3B6A1567.jpg Blog - Cooking With Soul: Myles Stephenson’s Food Journey https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752667980255-LJRY9GTZGBP58QR0IWW3/Myles_GBFF_Reading10.jpg Blog - Cooking With Soul: Myles Stephenson’s Food Journey https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752667994320-W762P3OOJ0EBFREDLB0U/Myles_GBFF_Reading1.jpg Blog - Cooking With Soul: Myles Stephenson’s Food Journey https://www.mylesstephenson.co.uk/blog/making-everything-popnbspmyles-music-journey monthly 0.5 2025-07-16 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/632617dd-77cc-4ff2-b806-fb20e21680b6/Photo+06-04-2018%2C+21+05+44.jpg Blog - Making Everything Pop: Myles stephensons’s Music Journey - A Music Mindset from Early On Music was never just background noise, it was how I processed the world. I started writing grime bars when I was 13, and by 16, I was already producing music from my bedroom. Growing up in a multicultural household where Gregory Isaacs played alongside John Denver, my taste was eclectic from the jump. Some days I’d be writing over a grime instrumental, the next I’d be listening to classical piano or vibing to soca. Even before I understood genres, I understood feeling, and that became the foundation of everything I make. https://www.mylesstephenson.co.uk/blog/from-watford-to-winner-myless-x-factor-journey monthly 0.5 2025-07-16 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/f2b7ca02-f184-4d8e-b703-f8ee27fe8ab6/2-26.jpg Blog - From Watford to Winner: myles’s X Factor Journey - Make it stand out Myles, Ashley, Jamal - Rak-Su https://www.mylesstephenson.co.uk/blog/blog-post-title-one-h5mwb monthly 0.5 2025-07-14 https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/34729b28-7925-4b72-8b25-007fc6049d92/Myles_GBFF_Reading1.jpg Blog - Myles Heats Up The Great British Food Festival - From the stage to the demo kitchen… Myles has officially made his mark on the UK food scene. This summer, he’s been bringing bold flavours and his vibes to The Great British Food Festival, headlining live cooking demos and connecting with foodies across the country. https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752481460527-F6IA3LIDJGMVCJA4BVEV/3B6A2802.jpg Blog - Myles Heats Up The Great British Food Festival https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752481449095-E4G6RDUYWH4D7G4M63VX/3B6A2555-2.jpg Blog - Myles Heats Up The Great British Food Festival https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752481450047-NOU982M4W861LZXRAGQA/3B6A2636.jpg Blog - Myles Heats Up The Great British Food Festival https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752481460533-YCLE6BNC3X69EYXY6I9W/3B6A2666.jpg Blog - Myles Heats Up The Great British Food Festival https://images.squarespace-cdn.com/content/v1/68723956fea5e278da82d5a4/1752481291622-242EV6E70FJGKM5E0KYN/Myles_GBFF_Reading10.jpg 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